I love mac and cheese, not Kraft, actually, but Velveeta Shells and Cheese. One summer, when I was an intern in Poland, my mom sent care-packages with me. One for every month. What did I find in the August package? Velveeta Shells and Cheese. I could have cried; I was so excited!
Velveeta Shells and Cheese is not healthy. When I lived in the states, I would have it once every few months, but I always eat green beans with it! (I don't like sweets, at all really, so it is like my chocolate cake.) Well. Cece loves mac and cheese too. I made some for her when we were at Brian's parents house (homemade, but with Velveeta). She just kept asking for more.
Well. We are back in the Czech Republic, and there is no Velveeta to be found. Maybe that's a good thing. So, today, I made homemade, like the kind where you make a cheese sauce with flour, using cheeses that are very easy to find here--Edam and Gouda. Here are the results!
Yes! I had some too!
Living cross-culturally is a funny thing. It gives you this feeling of conquering the world when you do simple things like make mac and cheese. I love it!!!